Standing With Today’s Farmers
Modern amaranth farmers face immense challenges. Fires can wipe out entire harvests. Climate uncertainty, limited resources, and low market demand make amaranth far less lucrative than industrial crops. Yet many farmers continue planting it because it carries culture, history, and identity. Farmers like Alma and Arturo, from Transformación de Alva, embody this commitment. Despite economic hardship and environmental threats, they continue to cultivate and process amaranth using traditional, natural methods to preserve a legacy that spans generations. At Amabar, we believe this dedication deserves support. If we want amaranth’s culture to survive, farmers must be incentivized and empowered to keep planting.
